VANILLA GREEN BEANS ALMONDINE
Make and share this Vanilla Green Beans Almondine recipe from Food.com.
Provided by lets.eat
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cook green beans as directed on package, do not overcook. Drain. Meanwhile when beans are cooking, melt the butter in a small saucepan; stir in the wine, vanilla, onion powder, salt and the pepper. Simmer for 2 minutes.
- Toss the butter sauce with the green beans. Top with the toasted almonds.
- To toast the almonds, spread the almonds in a single layer on a piece of aluminum foil. Bake 350' for 3-5 minutes.
Nutrition Facts : Calories 124.8, Fat 8.9, SaturatedFat 3.9, Cholesterol 15.3, Sodium 197, Carbohydrate 9.1, Fiber 4.1, Sugar 2, Protein 3
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