VANILLA FUDGE

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Vanilla Fudge image

Enjoy this delicious Vanilla Fudge during the holidays or year-round. A little bit of this Vanilla Fudge goes a long way with big white chocolate flavor.

Provided by My Food and Family

Categories     Recipes

Time 2h15m

Yield 24 servings

Number Of Ingredients 6

2 pkg. (4 oz. each) BAKER'S White Chocolate, divided
1/2 cup butter or margarine, divided
1/3 cup water
1 tsp. vanilla
1 pkg. (3.9 oz.) JELL-O Vanilla Flavor Instant Pudding
2-1/2 cups powdered sugar

Steps:

  • Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave half the chocolate, 6 Tbsp. butter, water and vanilla in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add dry pudding mix; stir 2 min.
  • Add sugar, about 3/4 cup at a time, stirring after each addition until well blended. Pour into prepared pan; press with back of spatula to form even layer in pan.
  • Microwave remaining chocolate and butter in medium microwaveable bowl 1-1/2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Spread over fudge layer in pan. Refrigerate 2 hours or until firm.

Nutrition Facts : Calories 150, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 10 mg, Sodium 105 mg, Carbohydrate 23 g, Fiber 0 g, Sugar 21 g, Protein 1 g

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