For the rice lovers out there, this is a fantastic rice dish. It can be eaten as as side dish or wrapped with chicken and cheese in a burrito.
Provided by Chef mariajane
Categories White Rice
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat the oil in a 10-inch skillet over medium heat., Add the rice and cook for 30 seconds. Stirring constantly.
- Stir the vegetable juice, basil and garlic powder in the skillet and heat to a boil. Reduce the heat to low. Cover and cook for 15 minutes.
- Stir in the vegetables. Cover and cook for 10 minutes or until the rice and veggies are tender.
Nutrition Facts : Calories 239.8, Fat 3.9, SaturatedFat 0.6, Sodium 123.8, Carbohydrate 44.8, Fiber 3.1, Sugar 2.1, Protein 5.5
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