UPSIDE DOWN COBBLER
This is a delicious crowd pleaser. When I share it with my friends and coworkers, they all love it.
Provided by Penny Harrison
Categories Fruit Desserts
Time 1h20m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 375*f. Melt butter in large baking pan, set aside. This can be done in the preheating oven. Set fruit and sugar to medium heat in large saucepan. Bring to a boil, then simmer about 5 minutes.
- 2. Mix dry ingedients, stir in milk. Pour this batter into the baking dish. Drop fruit in by spoonfuls (or a small measuring cup) placing it evenly around the pan. Bake for 40-50 minutes or until golden brown and set.
- 3. ~Canned pie filling may be used in place of fresh fruit and sugar. Great with cherry pie filling. Serve with Half N Half or ice cream.
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