Steps:
- Melt marshmallows in top of a double boiler with butter and 3 T of reserved cherry juice. Stir as it melts. In large mixing bowl, put pecans, dates, raisins, cherries, orange peel and Graham Cracker crumbs. Pour melted marshmallow mixture over and mix with hands until it sticks together. Place in container and firmly press together. Cover and keep in refrigerator.
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