ULTIMATE ULTRA CREAMY MASHED POTATOES

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Ultimate Ultra Creamy Mashed Potatoes image

Make and share this Ultimate Ultra Creamy Mashed Potatoes recipe from Food.com.

Provided by Krista Finn 2

Categories     Potato

Time 25m

Yield 6 serving(s)

Number Of Ingredients 8

3 1/2 cups chicken broth
5 large potatoes, cut into 1 inch pieces
1/2 cup light cream
2 tablespoons butter
generous dash ground black pepper
1/2 cup sour cream
3 slices bacon, cooked and crumbled
1/4 cup fresh chives

Steps:

  • Heat broth and potatoes into a 3 qt saucepan over medium high heat to a boil.
  • Reduce heat to medium. Cover and cook for 10 minutes or until potatoes are tender.
  • Mash potatoes with a 1/4 cup of broth, cream, butter and pepper. Add additional broth if necessary, until desired consistency.
  • Stir 1/2 cup sour cream, the crumbled bacon, and fresh chives into hot mashed potatoes. Sprinkle with bacon pieces if desired.

Nutrition Facts : Calories 425.6, Fat 17.9, SaturatedFat 9.3, Cholesterol 39.5, Sodium 603.5, Carbohydrate 56, Fiber 6.8, Sugar 2.9, Protein 11.6

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