ULTIMATE CHOCOLATE CAKE

Ultimate Chocolate Cake image

Semisweet chocolate chips add rich flavor to this moist chocolaty cake that's lower in fat. Slices of it are excellent for dessert or a snack. -Kay McMicken, Charlotte, North Carolina

Provided by Taste of Home

Time 1h

Yield 12 servings.

Number Of Ingredients 9

Ingredients

1 package devil's food cake mix (regular size)
1 package (1.4 ounces) sugar-free instant chocolate pudding mix
1 cup fat-free sour cream
1/2 cup unsweetened applesauce
1/2 cup water
2 large eggs
1/2 cup egg substitute
1/2 cup semisweet chocolate chips
1-1/2 teaspoons confectioners' sugar

Steps:

In a bowl, combine the first seven ingredients; mix well. Stir in chocolate chips. Coat a 10-in. fluted tube pan with cooking spray and dust with flour; add batter., Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.

Nutrition Facts : Calories 266 calories, Fat 9g fat (3g saturated fat), Cholesterol 62mg cholesterol, Sodium 520mg sodium, Carbohydrate 41g carbohydrate (0 sugars, Fiber 2g fiber), Protein 6g protein.

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