UDON NOODLES
Make and share this Udon Noodles recipe from Food.com.
Provided by kumiko_aki
Categories Asian
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- mix together in food processor adding in water slowly.
- knead and refrigerate 1 hour.
- roll to 1/4 cm thickness and fold into thirds.
- cut and cook for 7-10 minutes.
Nutrition Facts : Calories 227.5, Fat 0.6, SaturatedFat 0.1, Sodium 1164.4, Carbohydrate 47.7, Fiber 1.7, Sugar 0.2, Protein 6.5
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