TZATZIKI

Tzatziki image

This is a tradtional greek appetizer served with warm homemade pita bread or as a side to sandwiches - its thick and rich and tastes the best when you use the greek yogurt

Provided by Ravenseyes

Categories Greek

Time 15m

Yield 2 1/2 cups

Number Of Ingredients 6

Ingredients

2 cups yogurt (greek, makes a huge difference in the taste)
6 tablespoons garlic, finely chopped
1/2 cup cucumber (of diced or grated English peeled)
1 tablespoon olive oil
2 teaspoons lemon juice (fresh squeezed)
1/4 teaspoon cumin

Steps:

Prepare all ingredients in advance. Combine oil and lemon juice in a medium mixing bowl. Fold the yogurt in slowly, making sure it mixes completely with the oil. Add the garlic, according to taste, and the cucumber and cumin.

Nutrition Facts : Calories 202, Fat 11.9, SaturatedFat 4.9, Cholesterol 25.5, Sodium 94.5, Carbohydrate 16.9, Fiber 0.6, Sugar 9.8, Protein 8.3

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