TURKISH SALEP

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Turkish Salep image

A great drink in the cold days!

Provided by Ghadeer

Categories     Winter Drinks

Time 10m

Yield 2

Number Of Ingredients 6

2 cups whole milk
2 teaspoons salep
4 teaspoons white sugar
ΒΌ teaspoon rose water
2 pinches ground cinnamon
2 pinches ground ginger

Steps:

  • Combine milk and salep powder in a small saucepan and heat over medium heat, whisking constantly, until milk simmers. Simmer for 2 minutes until milk thickens slightly. Stir in sugar and rose water.n
  • Pour salep into 2 mugs and garnish with a pinch of cinnamon and ginger each.n

Nutrition Facts : Calories 184.6 calories, Carbohydrate 20.9 g, Cholesterol 24.4 mg, Fat 8 g, Fiber 0.7 g, Protein 8 g, SaturatedFat 4.6 g, Sodium 98 mg, Sugar 19.4 g

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