TURKEY WALNUT SALAD

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Turkey Walnut Salad image

This recipe came from an old newspaper clipping. It was in the weekly advertisement insert for our local Randall's grocery store. If you don't have leftover turkey the roast turkey lunchmeat from the deli works well too....

Provided by loof751

Categories     Turkey Breasts

Time 17m

Yield 4 serving(s)

Number Of Ingredients 8

1 cup diced cooked turkey
1 1/2 cups diced celery
0.5 (10 ounce) package frozen peas, thawed
1 (11 ounce) can mandarin oranges, drained
1 head lettuce, chopped
1/4 cup chopped walnuts
1/2 cup plain nonfat yogurt
1 (8 ounce) can crushed pineapple

Steps:

  • Toss the cubed turkey, diced celery, thawed peas, oranges, and chopped lettuce in a large bowl.
  • In a smaller bowl, mix the yogurt and pineapple (with juice).
  • Toss the salad with the dressing. Chill 2 hours.
  • Sprinkle with walnuts before serving.

Nutrition Facts : Calories 246.7, Fat 7.2, SaturatedFat 1.1, Cholesterol 27.2, Sodium 144.1, Carbohydrate 31.2, Fiber 5.7, Sugar 22.1, Protein 17.3

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