TURKEY VERDE LETTUCE WRAPS

Turkey Verde Lettuce Wraps image

I think this dish is a clever pairing of low-fat food with high-end flavor. It'll certainly satisfy your cravings for a spicy and fun dish. - Stephanie Barron, Lake Orion, Michigan

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

2 packages (17.6 ounces each) turkey breast cutlets, cut into 1-inch strips
4 teaspoons olive oil
1 teaspoon garlic salt
1/4 teaspoon pepper
1 cup salsa verde
12 romaine leaves

Steps:

In a large bowl, combine turkey, oil, garlic salt and pepper. Heat a large skillet over medium-high heat. Add turkey mixture in batches; cook and stir 2-4 minutes or until no longer pink. Return all turkey to pan. Stir in salsa; heat through. Serve in romaine.

Nutrition Facts : Calories 229 calories, Fat 4g fat (1g saturated fat), Cholesterol 103mg cholesterol, Sodium 617mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 42g protein. Diabetic Exchanges