TURKEY TORTILLA CASSEROLE

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Turkey Tortilla Casserole image

Make and share this Turkey Tortilla Casserole recipe from Food.com.

Provided by pink cook

Categories     One Dish Meal

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 7

3 cups cooked turkey, shredded
1 (4 ounce) can green chilies, chopped
3/4 cup chicken broth
2 (10 1/2 ounce) cans cream of chicken soup, 97% reduced fat
1 small onion, chopped
10 corn tortillas (warmed in the microwave)
2 cups monterey jack cheese, shredded

Steps:

  • In a large bowl combine turkey, green chiles, broth, soup and onion.
  • Cover bottom of a greased 9x13-inch pan with half the warmed tortillas. Spread half the turkey mixture over tortilla layer.
  • Sprinkle half the cheese over top and repeat layers.
  • Bake for 30 minutes, or until bubbly and heated through.

*** Explore more Turkey Tortilla Casserole Recipes »

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #casseroles     #main-dish     #poultry     #mexican     #oven     #easy     #turkey     #one-dish-meal     #meat     #equipment

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