TURKEY STUFFING QUICHE

Turkey Stuffing Quiche image

Provided by My Food and Family

Categories Home

Time 50m

Number Of Ingredients 6

Ingredients

3 cups stuffing OR Stove Top Stuffing Mix - one box
1 cup cooked, chopped turkey
1 cup grated Swiss or mozzarella cheese
4 eggs
5 1/3 oz canned milk
1/8 teaspoon pepper

Steps:

Press stuffing into 9 inch pie plate. Bake at 400 degrees F for 10 minutes.
While stuffing is cooking, prepare and mix together meat and cheese - set aside. Beat eggs and milk with pepper keeping separate from meat and cheese.
When crust is done, remove from oven; reduce oven heat to 350 degrees F; sprinkle meat and cheese evenly on the bottom of crust. Pour egg mixture over meat and cheese.
Bake for 30-35 minutes. Quiche is done when it no longer giggles if shaken and top is light golden brown. Let stand 10 minutes before cutting into 4, 6, or 8 slices.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g