TURKEY LOAF

Turkey Loaf image

Looking for a healthy main dish that doesn't take up a lot of kitchen time? Consider this moist loaf made with ground turkey. When Janet Crowell serves it at her San Antonio, Texas table, it always gets thumbs-up approval. A jar of fat-free gravy streamlines the preparation.

Provided by Taste of Home

Categories Dinner

Time 1h15m

Yield 8 servings.

Number Of Ingredients 7

Ingredients

1/2 cup quick-cooking oats
1/4 cup egg substitute
1 teaspoon poultry seasoning
1 teaspoon rubbed sage
1/2 teaspoon celery salt
2 pounds lean ground turkey
1 jar (12 ounces) fat-free turkey gravy, warmed

Steps:

In a large bowl, combine the first five ingredients. Crumble turkey over mixture and mix well. Press into a 9x5-in. loaf pan coated with cooking spray. Cover and bake at 350° for 65-70 minutes or until juices run clear. Serve with gravy.

Nutrition Facts :

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #main-dish #side-dishes #poultry #rice #oven #easy #turkey #dietary #meat #pasta-rice-and-grains #equipment