TURKEY DINNER CASSEROLE

Turkey Dinner Casserole image

Make and share this Turkey Dinner Casserole recipe from Food.com.

Provided by Derf2440

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

2 cups turkey gravy (thick is best)
1 1/2 cups mixed vegetables, cooked
2 cups prepared stuffing, cooked, we like sausage water chestnut best
2 cups cooked turkey, bite size pieces
2 -3 cups mashed potatoes, cooked (stiff mash is best)
1 1/2 cups sharp cheddar cheese, grated
1 teaspoon fresh coarse ground black pepper

Steps:

Preheat oven to 350F degrees.
Layer the first 4 ingredients in a large casserole; lightly mix.
Spread mashed potatoes evenly over the top; sprinkle the cheese evenly over and sprinkle the pepper over the cheese.
Bake on middle oven rack for approximately 45 minutes or until hot and bubbly.
Alternately place in 4 to 6 small single serving casseroles; either way these casseroles freeze well.

Nutrition Facts : Calories 646, Fat 29.4, SaturatedFat 12.8, Cholesterol 102.2, Sodium 1931.1, Carbohydrate 52.8, Fiber 6.9, Sugar 5.6, Protein 41

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