TURKEY BLT

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Turkey BLT image

As much as my family loves them, leftover turkey sandwiches can get pretty boring. This recipe dresses them up and adds a nice twist to a traditional treat.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2 servings.

Number Of Ingredients 9

2 tablespoons mayonnaise
1 tablespoon spicy brown mustard
1 tablespoon honey
2 large pumpernickel rolls, split
4 slices cooked turkey
4 bacon strips, cooked and drained
2 slices Swiss cheese
4 slices tomato
Lettuce leaves

Steps:

  • In a small bowl, combine mayonnaise, mustard and honey; spread on cut sides of rolls. On bottom halves of rolls, layer turkey, bacon and cheese. Broil 4 in. from the heat for 2-3 minutes or until cheese begins to melt. Top with tomato and lettuce; replace roll tops.

Nutrition Facts :

*** Explore more Turkey BLT Recipes »

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