TURKEY, BACON AND GUACAMOLE WRAPS

Turkey, Bacon and Guacamole Wraps image

Wrap up dinner in 15 minutes with a cool turkey, bacon and "guac" sandwich.

Provided by Betty Crocker Kitchens

Categories Entree

Time 15m

Yield 4

Number Of Ingredients 8

Ingredients

1 ripe avocado, pitted, peeled and mashed
1 tablespoon Old El Paso™ taco sauce
1/4 teaspoon garlic salt
4 Old El Paso™ flour tortillas for burritos (8 inch; from 11-oz package)
8 oz thinly sliced cooked turkey
8 slices packaged precooked bacon (from 2.2-oz package)
4 leaves romaine lettuce
1/4 cup drained roasted red bell peppers (from 7-oz jar), large pieces cut up

Steps:

In small bowl, mix avocado, taco sauce and garlic salt. Spread about 1 tablespoon on each tortilla.
Top tortillas with turkey; spread with any remaining avocado mixture. Top with bacon, lettuce and bell peppers.
Fold in sides of each tortilla; roll up. Cut each in half. Serve immediately, or wrap each sandwich in plastic wrap, then refrigerate until serving or up to 24 hours.

Nutrition Facts : Calories 410, Carbohydrate 26 g, Cholesterol 70 mg, Fat 1 1/2, Fiber 3 g, Protein 27 g, SaturatedFat 5 g, ServingSize 1 Wrap, Sodium 810 mg, Sugar 1 g, TransFat 1 g