TURKEY AND CHEDDAR MATZO MELTS

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Turkey and Cheddar Matzo Melts image

Provided by Food Network Kitchen

Time 10m

Yield 4

Number Of Ingredients 0

Steps:

  • Brush matzo crackers with olive oil and sprinkle with salt, pepper and dried rosemary. Top with sliced turkey and shredded cheddar. Bake 5 minutes at 400 degrees F.

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