TUNA SALAD SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tuna Salad Sandwiches image

Make and share this Tuna Salad Sandwiches recipe from Food.com.

Provided by PalatablePastime

Categories     Lunch/Snacks

Time 10m

Yield 4 serving(s)

Number Of Ingredients 10

12 ounces tuna in water, drained
2 celery ribs, minced
1 shallot, minced
2 tablespoons sweet pickle relish
3 tablespoons mayonnaise
2 tablespoons sour cream
1 hard-cooked egg, chopped (optional)
1 pinch salt
1 pinch pepper
8 slices bread, toasted or 4 sandwich buns

Steps:

  • Combine all ingredients except bread and stir until mixed.
  • Chill until needed.
  • Spread tuna salad on bread or rolls and serve.

Nutrition Facts : Calories 318.4, Fat 9.2, SaturatedFat 2.3, Cholesterol 43.5, Sodium 791.4, Carbohydrate 32.2, Fiber 1.6, Sugar 5.6, Protein 25.4

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-1-or-2     #lunch     #seafood     #easy     #beginner-cook     #diabetic     #kid-friendly     #fish     #dietary     #sandwiches     #tuna     #saltwater-fish     #number-of-servings     #presentation     #served-cold     #3-steps-or-less