TUNA NOODLE CASSEROLE
When I was a young Navy Wife, I would look for easy cheap ways to feed my husband and myself. This is actually his concoction. But we still eat this for a quick hot meal.Sometimes if I have to urge I will add a can of peas. But we really just prefer it plain and simple. I serve it with buttered bread.
Provided by Lea Ann
Categories Casseroles
Number Of Ingredients 4
Steps:
- 1. Boil and drain egg noodles
- 2. Add soup and drained tuna or chicken, mix well with noodles. Season with salt and pepper.
- 3. Serve hot with buttered bread.
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #pasta #seafood #potluck #kid-friendly #winter #fish #dietary #seasonal #inexpensive #tuna #toddler-friendly #pasta-rice-and-grains #saltwater-fish #taste-mood #savory #to-go
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