TUNA MELTS

Tuna Melts image

Let's hear it for the underdog! With a hot, peppery kick and a woven cracker crunch, our bite-size Tuna Melts are small yet mighty.

Provided by My Food and Family

Categories Home

Time 11m

Yield Makes 8 servings, 3 topped crackers each.

Number Of Ingredients 5

Ingredients

1 can (3 oz.) low sodium tuna, drained, flaked
1 Tbsp. sour cream
dash hot pepper sauce
24 lightly salted woven wheat crackers
1/4 cup KRAFT Shredded Swiss Cheese

Steps:

Mix tuna, sour cream and hot sauce until well blended.
Spread 1 tsp. of the tuna mixture onto each cracker; top with 1/2 tsp. of the cheese. Place 8 topped crackers on microwavable plate.
Microwave on HIGH 15-20 seconds or until cheese begins to melt. Repeat with remaining topped crackers. Serve immediately.

Nutrition Facts : Calories 80, Fat 3.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

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