These balls are a great family feed
Provided by dolhendre12
Time 25m
Yield Makes enough for 4 serves
Number Of Ingredients 0
Steps:
- Drain and put chickpeas and lemon juice in blender, blended until they have become like mash.
- In a bowl and add tuna, chickpeas mash, breadcrumbs, dill, garlic and egg. Mix until all ingredients are well combined, then roll into small balls and set aside.
- Add Oil to a frying pan and cook balls evenly over medium heat until they turn brown, then add tomato passata and basil and cook for about 5 minutes.
- Cook spaghetti according to packet instructions.
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