TUNA CASHEW CASSEROLE

Tuna Cashew Casserole image

This is a tasty, fast, and easy casserole that every member of the family will love. My mom used to make this for us when we were kids.

Provided by nativeSDgirl

Time 40m

Yield 4

Number Of Ingredients 6

Ingredients

1 (3 ounce) can chow mein noodles
1 (5 ounce) can chunk light tuna in water, drained
1 cup roasted salted cashews
1 cup diced celery
1 (10.75 ounce) can condensed cream of mushroom soup
¼ cup water

Steps:

Preheat an oven to 375 degrees F (190 degrees C).
Measure 1/2 cup of the chow mein noodles and set aside. Combine the remaining noodles, tuna, cashews, celery mushroom soup, and water in a 1 1/2 quart baking dish. Top with the 1/2 cup of noodles you set aside.
Bake in the preheated oven until heated through, about 30 minutes.

Nutrition Facts : Calories 407.5 calories, Carbohydrate 30 g, Cholesterol 9.4 mg, Fat 25.3 g, Fiber 2.8 g, Protein 18.1 g, SaturatedFat 5.2 g, Sodium 908.1 mg, Sugar 3.3 g

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