Number Of Ingredients 7
Steps:
- 1/2 to 2 pounds fillet of beef, trimmed and tied 1 tablespoon unsalted butter, at room temperature Kosher salt and coarsely ground black pepper 2 French baguettes, 18 to 20 inches long 3 ounces black truffle butter, at room temperature 1 (2-ounce) chunk good Parmesan cheese Fresh baby arugula
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