TROPICAL LIME JELL-O® SALAD

Tropical Lime JELL-O® Salad image

Take a trip to the islands with this Tropical Lime JELL-O® Salad. Make this cool and refreshing treat to share at your next party and have your guests raving. This Lime JELL-O® Salad is sure to satisfy your taste buds.

Provided by My Food and Family

Categories Home

Time 5h20m

Yield 8 servings

Number Of Ingredients 5

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Ingredients

1 can (15 oz.) tropical fruit salad, undrained
1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin
1/2 tsp. zest and 1 Tbsp. juice from 1 lime, divided
1 cup boiling water
1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

Steps:

Drain fruit salad, reserving 3/4 cup juice.
Combine dry gelatin mix and lime zest in medium bowl. Add boiling water; stir 2 min. until gelatin is completely dissolved. Stir in lime juice and reserved fruit salad juice.
Pour 1-1/4 cups gelatin mixture into 8x4-inch loaf pan sprayed with cooking spray. Refrigerate 1 hour or until gelatin is set but not firm.
Whisk sour cream into remaining gelatin mixture until blended; stir in fruit salad. Spoon over gelatin layer in pan.
Refrigerate 4 hours or until firm. Unmold before serving.

Nutrition Facts : Calories 90, Fat 1 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 60 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g