TROPICAL LIME CAKE

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Tropical Lime Cake image

This cake is a refreshing lime flavor. Appealing green color and citrus flavor are always festive!

Provided by Robb Dabbs

Categories     Desserts     Cakes     Cake Mix Cake Recipes

Time 1h

Yield 24

Number Of Ingredients 7

1 (18.25 ounce) package lemon cake mix
1 (3 ounce) package lime flavored Jell-O® mix
5 eggs
1 cup vegetable oil
¾ cup fresh orange juice
½ cup fresh lime juice
2 cups confectioners' sugar

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • In a large bowl, stir together the cake mix and lime flavored gelatin. combine the eggs, oil and orange juice in a blender and blend for at least 5 minutes. Gradually add the blended ingredients to the dry mixture. beat for 5 minutes using an electric mixer. Pour into the prepared pan.
  • Bake for 40 to 45 minutes in the preheated oven, until a toothpick inserted comes out clean. When the cake comes out of the oven, prick holes all over it using a fork.
  • To make the glaze, combine the lime juice and confectioners sugar in a small bowl. beat until smooth. Pour over the hot cake, this will soak into the cake.

Nutrition Facts : Calories 243 calories, Carbohydrate 30.1 g, Cholesterol 44.3 mg, Fat 12.8 g, Fiber 0.2 g, Protein 3 g, SaturatedFat 2.4 g, Sodium 184.9 mg, Sugar 23 g

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