TROPICAL HEAT WAVE PUNCH

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Tropical Heat Wave Punch image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 10 to 12 servings

Number Of Ingredients 8

2 cups fresh pineapple juice
1 1/2 cups mango nectar
1 1/2 cups guava nectar
1 cup spiced rum
1/4 cup coconut cream, such as Coco Lopez
1/4 cup fresh lime juice
1/4 cup Benedictine
Pineapple wedges, for garnish

Steps:

  • Combine the pineapple juice, mango nectar, guava nectar, rum, coconut cream, lime juice and Benedictine in a large pitcher and whisk. Pour into glasses filled with ice and garnish each with a pineapple wedge.

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