TROPICAL CHEESECAKE FREEZE
The cheesecake-like base is versatile and can also be used for many recipes, from pies, ice cream and ice cream cake fillings. You'll feel like you've escaped to the beach after one bite! -Debra Goforth, Newport, Tennessee
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 9 servings.
Number Of Ingredients 12
Steps:
- Place nuts in a food processor; pulse until chopped. Add crushed cookies, coconut and butter; pulse just until blended. Reserve 1/2 cup mixture for topping; press remaining mixture onto bottom of a greased 8-in. square baking dish. Freeze 30 minutes or until firm., In a large bowl, beat cream cheese, sugar, coconut milk and extract until blended. Fold in whipped topping, pineapple, mango and cherries. Spread over crust; sprinkle with reserved topping. Freeze, covered, at least 6 hours or overnight., Remove from freezer 10 minutes before serving. Cut into squares.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love