How to make Tropical Banana Cupcakes
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Line a 12-cup muffin pan with paper baking cups.
- Combine first 5 ingredients in a large bowl, stirring well. Whisk eggs with butter and orange zest in a separate large bowl. Stir in pineapple and bananas. Add egg mixture to flour mixture, stirring until well blended.
- Pour batter evenly into prepared cups. Bake 20 minutes or until toothpick inserted in center of cupcakes comes out clean. Cool in pans 5 minutes, and then place on wire rack to cool completely.
- Spread Cream Cheese Frosting over cupcakes. Sprinkle evenly with coconut flakes.
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