TRIPLE-CITRUS CREAMY PIE

Triple-Citrus Creamy Pie image

Need something to bring to your next potluck? Tote this creamy pie flavored with orange, lemon and lime.

Provided by My Food and Family

Categories Home

Time 4h15m

Yield 10 servings

Number Of Ingredients 8

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 can (14 oz.) sweetened condensed milk, divided
zest and juice from 1 lime, separated
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 ready-to-use graham cracker crumb crust (6 oz.)
zest and juice from 1 orange
zest and juice from 1 lemon, separated
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

Steps:

Beat cream cheese, 1/4 cup condensed milk, lime zest and 1 Tbsp. lime juice with mixer until blended. Whisk in 1 cup COOL WHIP. Spread onto bottom of crust.
Beat orange zest, all remaining juices, remaining condensed milk and dry pudding mix in medium bowl with mixer 2 min. Whisk in 1 cup COOL WHIP. Spread over cream cheese layer.
Stir lemon zest into remaining COOL WHIP; spread over pie. Refrigerate 4 hours.

Nutrition Facts : Calories 400, Fat 19 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 35 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g