Triple cheddar cheese and freshly chopped chives make this easy brunch casserole awesome. (The crumbled bacon might also have something to do with that.)
Provided by My Food and Family
Categories Dairy
Time 1h5m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Whisk eggs and milk in large bowl until blended. Add remaining ingredients; mix well.
- Spoon into 13x9-inch pan sprayed with cooking spray.
- Bake 45 to 50 min. or until center is set.
Nutrition Facts : Calories 270, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 175 mg, Sodium 710 mg, Carbohydrate 14 g, Fiber 1 g, Sugar 4 g, Protein 16 g
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