TRIPLE BERRY PANCAKES

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Triple Berry Pancakes image

Provided by My Food and Family

Categories     Recipes

Time 10m

Number Of Ingredients 6

1 pouch Betty Crocker® triple berry muffin mix
1 tablespoon Gold Medal® all-purpose flour
2/3 cup water
2 tablespoons vegetable oil
1 egg
Powdered sugar or pancake syrup, if desired

Steps:

  • 1. Heat griddle or skillet over medium heat or electric griddle to 300ºF (grease if necessary).
  • 2. Stir all ingredients except powdered sugar until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
  • 3. Cook about 3 minutes on each side, turning once, until golden (watch closely--pancakes brown quickly). Sprinkle with powdered sugar or serve with syrup.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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