TRIPLE-BERRY CHEESECAKE SQUARES

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Triple-Berry Cheesecake Squares image

Try out our Healthy Living Triple-Berry Cheesecake Squares tonight. Triple-Berry Cheesecake Squares are sure to please both cheesecake fans and fruit fans.

Provided by My Food and Family

Categories     Home

Time 3h30m

Yield 12 servings

Number Of Ingredients 9

36 reduced-fat vanilla wafers, finely crushed (about 1-1/4 cups)
3 Tbsp. margarine, melted
6 oz. (3/4 of 8-oz. tub) PHILADELPHIA Neufchatel Cheese
1/4 cup granular no-calorie sweetener
1 cup thawed COOL WHIP Sugar Free Whipped Topping
2 cups mixed fresh berries (blueberries, raspberries, sliced strawberries)
3/4 cup boiling water
1 pkg. (0.3 oz.) JELL-O Lemon Flavor Sugar Free Gelatin
1 cup ice cubes

Steps:

  • Mix wafer crumbs and margarine; press into bottom of 9-inch square pan.
  • Beat cream cheese and granulated sweetener in large bowl with mixer until blended. Gently stir in COOL WHIP; spread over crust. Top with berries. Refrigerate until ready to use.
  • Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add ice; stir until melted. Refrigerate 10 min. or until slightly thickened; spoon over berry layer in pan. Refrigerate 3 hours or until firm.

Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 3 g, TransFat 0.5 g, Cholesterol 10 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0.7935 g, Sugar 0 g, Protein 2 g

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