TRIPLE BERRY BLEND SYRUP
I have not tried this recipe. I got it from Schwan's. The recipe calls to use Schwan's Triple Berry Blend frozen fruit.
Provided by internetnut
Categories Sauces
Time 25m
Yield 2 1/2 cups, 2-4 serving(s)
Number Of Ingredients 4
Steps:
- In a small stockpot melt butter and sugar on medium heat and stir until well blended.
- Add triple berry blend and stir occasionally for 5 minutes.
- Mix cornstarch with 1 tablespoon of water and add to the berry mixture. Stir.
- Simmer for another 5 minutes, then remove from heat.
- Transfer syrup to bowl and serve warm, or cool in refrigerator to serve cold.
- Note: Syrup can be made 1 day ahead. Cover and refrigerate.
Nutrition Facts : Calories 235.8, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 81.9, Carbohydrate 34.5, Sugar 33.3, Protein 0.1
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