Don't let your leftover Halloween loot go to waste. Pile your favorite candies onto a monster-size cookie. - Kendra Bowen, Louisville, Illinois
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 16 slices.
Number Of Ingredients 4
Steps:
- Let dough stand at room temperature for 5-10 minutes to soften. Press onto an ungreased 14-in. pizza pan. Bake at 350° for 18-22 minutes or until deep golden brown. Cool on pan on a wire rack., Coarsely chop large candies; set aside. In a microwave, melt chocolate chips and peanut butter; stir until smooth. Spread over crust; top with candies. Refrigerate, covered, until chocolate mixture is set. Cut into wedges.
Nutrition Facts : Calories 246 calories, Fat 14g fat (5g saturated fat), Cholesterol 3mg cholesterol, Sodium 111mg sodium, Carbohydrate 32g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.
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