TRI-PEPPER PASTA SALAD

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Tri-Pepper Pasta Salad image

You'll never settle for less than three kinds of peppers again once you taste our creamy, cheesy Tri-Pepper Pasta Salad.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 8 servings

Number Of Ingredients 7

1/3 cup KRAFT Avocado Oil Mayonnaise
1/3 cup KRAFT Lite Balsamic Vinaigrette Dressing
2 cups whole wheat medium pasta shells, cooked
1 each red, yellow and green pepper, chopped
1 small red onion, chopped
1/2 cup coarsely chopped fresh basil
1/2 cup KRAFT Shredded Parmesan Cheese

Steps:

  • Mix mayo and dressing until blended.
  • Combine remaining ingredients in large bowl.
  • Add mayo mixture; mix lightly.

Nutrition Facts : Calories 100, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

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