TRATTORIA CHICKEN
I found this recipe in a womans day magazine. Although I did change it a little. it is very simple and quick. Great for a little dinner party with some friends. I serve it with a potato nicoise salad.
Provided by Kim Weimer
Categories Chicken Breast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a large non stick skillet heat the oil and add the butter.
- Sprinkle each chicken breast with salt, pepper and Italian seasoning.
- Add the chicken to the skillet.
- Cook for about 4-5 minutes per side.
- Remove from heat and top each breast with 3 slices of tomatoes, 1 basil leaf, and 3 Tbs.
- cheese.
- Cover the skillet and return to medium heat.
- Cook until the cheese is melted and chicken is no longer pink in the center.
- About 2-3 minutes.
Nutrition Facts : Calories 248.3, Fat 11.9, SaturatedFat 5.9, Cholesterol 93.3, Sodium 208.9, Carbohydrate 1.5, Fiber 0.4, Sugar 0.9, Protein 32.2
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