TRAIL MIX

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Nuts, oats and seeds are combined here in a honey glaze. For added sweetness, mix in chocolate-coated candy pieces. Great for instant energy! Warning: This can be realllllly addictive, but indulge all you like, because this is healthy too! This is from www.meals.com.

Provided by Anu_N

Categories     Breakfast

Time 45m

Yield 10 cups

Number Of Ingredients 12

3 cups oats (I use rolled oats)
1 1/2 cups wheat bran or 1 1/2 cups oat bran
1 cup powdered milk
1 cup chopped pecans or 1 cup walnuts
1/2 cup sesame seeds
1/2 cup hulled sunflower seeds (I omit this and use 1 cup sesame seeds)
1/2 cup unsweetened flaked coconut
1/2 cup slivered almonds
1 cup honey
1/4 cup vegetable oil
1/2 cup raisins
1/2 cup chopped dried apricot (I omit this and use 1 cup raisins)

Steps:

  • Preheat oven to 300°F.
  • In a large mixing bowl, stir together oats, wheat bran, milk powder, pecans, sesame seeds, sunflower seeds, coconut and almonds.
  • In a 2-cup measure, stir together honey and oil until blended; pour over dry ingredients.
  • Using two spoons, toss and stir to combine well.
  • Turn onto lightly greased baking sheets; spreading evenly.
  • Bake 25 to 35 minutes or until golden brown, stirring every 10 minutes.
  • Immediately, turn into large bowl; stir in raisins and apricots.
  • Cool completely.
  • Store in an airtight container.
  • You can also use this as muesli or granola and top with milk for breakfast.

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