TRADITIONAL PENNE ALLA VODKA

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Traditional Penne Alla Vodka image

Make and share this Traditional Penne Alla Vodka recipe from Food.com.

Provided by Richard-NYC

Categories     Penne

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 chopped shallot
1 chopped onion
2 tablespoons olive oil
1 (6 ounce) can tomato paste
4 ounces chopped prosciutto
2 ounces vodka
1 (28 ounce) can crushed tomatoes
1/2 pint light cream
1 lb cooked penne

Steps:

  • Heat oil in large saucepan.
  • Add onions and shallot and saute about 2 min.
  • Add tomato paste and prosciutto and vodka stirring to mix.
  • Add crushed tomatoes.
  • Cover and simmer one hour.
  • Remove from heat and add light cream.
  • Serve over cooked penne.

Nutrition Facts : Calories 975.3, Fat 48.4, SaturatedFat 25.4, Cholesterol 132, Sodium 434, Carbohydrate 116.6, Fiber 17.1, Sugar 11.9, Protein 17.9

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