TOSSED ROMAINE AND ORANGE SALAD

Tossed Romaine and Orange Salad image

This is a light and flavorful green salad that combines oranges and almonds.

Provided by Pam Somers

Categories Salad Green Salad Recipes Romaine Lettuce Salad Recipes

Time 15m

Yield 4

Number Of Ingredients 8

Ingredients

½ cup orange juice
3 tablespoons olive oil
2 tablespoons red wine vinegar
½ teaspoon ground black pepper
¼ teaspoon salt
1 large head romaine lettuce - torn, washed and dried
3 (11 ounce) cans mandarin oranges
½ cup slivered almonds

Steps:

Prepare the dressing by whisking together the orange juice, olive oil, vinegar, pepper and salt; set aside.
In a large bowl, combine the romaine and oranges. Add enough dressing to coat and toss well. Sprinkle with almonds and serve.

Nutrition Facts : Calories 332.2 calories, Carbohydrate 47 g, Fat 16.7 g, Fiber 5.1 g, Protein 4.9 g, SaturatedFat 1.9 g, Sodium 167.8 mg, Sugar 40.1 g

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