LEMON OATMEAL COOKIES (DIABETIC)
You can replace the sugar with diabetic sugar, and it does not change the taste. Easy to make and excellent to eat!
Provided by Northern_Reflectionz
Categories Dessert
Time 20m
Yield 36 serving(s)
Number Of Ingredients 10
Steps:
- Place oil and brown sugar in a mixer bowl in a mixer bowl and mix at medium speed until creamy.
- Add egg whites, lemon juice, rind and flavoring, and mix at medium speed until well blended.
- Stir flour, oatmeal, baking powder, and baking soda together to blend well; add to creamy mixture while beating at medium speed.
- Stir in cereal.
- Drop by the tablespoonful onto cookie sheets left ungreased, or lined with aluminum foil.
- Bake at 350F for 8 to 10 minutes, or until cookies are lightly browned.
- Remove cookies to a wire rack and cool.
Nutrition Facts : Calories 74.9, Fat 4.2, SaturatedFat 0.6, Sodium 38.4, Carbohydrate 8.3, Fiber 0.4, Sugar 3.1, Protein 1.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love