TORTILLA PEACH COBBLER
Make and share this Tortilla Peach Cobbler recipe from Food.com.
Provided by Carole Reu
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400 and lightly spray an 8 or 9" round cake pan.
- In a mixing bowl, stir together sugar and cornstarch.
- Add peaches with juice and ginger.
- Toss to combine evenly.
- Spread 1/2 of the peach mixture evenly into prepared pan.
- Arrange 1/2 of the tortilla strip over peaches.
- Top with remaining peach mixture. Arrange remaining tortilla strips over peaches in a lattice pattern.
- Lightly spray lattice with cooking spray and sprinkle with sugar and almonds, if desired.
- Bake 25 minutes until filling is bubbly throughout and top is browned.
Nutrition Facts : Calories 232.6, Fat 2.1, SaturatedFat 0.5, Sodium 146.7, Carbohydrate 52.6, Fiber 2.4, Sugar 38, Protein 2.9
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