TORTELLINI TOSS

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Tortellini Toss image

Here's a quick dinner idea for nights when time is short. Delicious, colorful, and on the table in 30 minutes.

Provided by Brenda.

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 11

1 tablespoon olive oil
1 medium onion, Chopped
2 medium zucchini, Chopped
2 medium yellow squash, Chopped
1 medium red bell pepper, chopped
2 cups mushrooms, sliced
2 garlic cloves, minced
salt and pepper, To Taste
1/4 teaspoon dried oregano
1 lb cheese tortellini, cooked
1/4 cup parmesan cheese, grated

Steps:

  • Heat olive oil in a large skillet over high heat.
  • Add onion, zucchini, yellow squash, bell pepper, mushrooms, garlic, oregano, salt & pepper.
  • Cook and stir 7 minutes or until vegetables are crisp-tender.
  • Toss with tortellini and parmesan cheese.

Nutrition Facts : Calories 466, Fat 14, SaturatedFat 5.8, Cholesterol 53.2, Sodium 509.1, Carbohydrate 66.4, Fiber 5.7, Sugar 7.5, Protein 21.8

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