TORTAS DE CALABAZA / PUMPKING PATTIES

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Tortas De Calabaza / Pumpking Patties image

Delicious Puerto Rico traditional pumpking patties. Great as dessert , or snack. Very sweet for all the pumpking lovers a must try recipe.

Provided by maximalee

Categories     Dessert

Time 13m

Yield 6 patties, 4-6 serving(s)

Number Of Ingredients 6

2 cups pumpkin, mashed
1/2 teaspoon salt
2 tablespoons sugar
1/4 teaspoon cinnamon (optional)
2 beaten eggs
1 teaspoon vanilla extract

Steps:

  • Preparing the Mixture:.
  • Extract the inside of pumpking and mash well to soft set aside,.
  • Mix salt sugar and Cinnamon together , add eggs and Vanilla extract , blend together with the mashed pumpking.
  • Ready to FRY :.
  • In Frying pan , HOT Vegetable OIL, Take the mashed mixture with and make into spoonfulls and drop in oil into soft golden color on the outside.
  • Fry aprox 3 minutes (depends on temperature ) ensure they golden and not burned.

Nutrition Facts : Calories 78.2, Fat 2.4, SaturatedFat 0.8, Cholesterol 93, Sodium 326.9, Carbohydrate 10.4, Fiber 0.3, Sugar 7.3, Protein 3.7

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