TOP-SHELF TEA
Make and share this Top-Shelf Tea recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 7m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Combine the tequila, rum, vodka, Cointreau, gin, lemon juice, and simple syrup into a cocktail shaker filled 3/4 with ice.
- Shake well and strain into a tall glass two-thirds filled with ice.
- Top with cola and a lemon twist; serve immediately.
- *To avoid the overly sweet taste of high-fructose corn syrup, use Boylan Cola or Mexican Coca-Cola, which still uses cane syrup as its sweetener.
Nutrition Facts : Calories 152.9, Fat 0.1, Sodium 5.4, Carbohydrate 12.9, Fiber 0.1, Sugar 10.9, Protein 0.2
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