TOO MUCH CHOCOLATE CAKE
Everyone who tastes this cake loves it. But if you're like me,you would agree that there is no such thing as too much chocolate. Enjoy!
Provided by cathy hairston
Categories Chocolate
Time 55m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees. Spray a 12 cup bundt pan with Pam and set aside.
- 2. In a large bowl, combine cake and pudding mixes, sour cream, oil, beaten eggs, and water. Stir in chocolate chips and pour into prepared pan.
- 3. Bake 50-55 minutes or until top is springy to the touch and a wooden toothpick inserted comes out clean. Cool completely in pan at least 1 1/2 hours before inverting onto a plate. If desired, dust cake with powdered sugar before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #30-minutes-or-less #time-to-make #preparation #for-large-groups #number-of-servings
You'll also love
