TOMATOES WITH FRESH BASIL AND AGED BALSAMIC

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Tomatoes With Fresh Basil and Aged Balsamic image

Saw this on the Food Network. It's a great side dish for anything from Jamaican Jerk Flank Steak, pork, chicken, beef etc. You whip this up in no time.

Provided by Vseward Chef-V

Categories     Vegetable

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

2 -3 ripe beefsteak tomatoes, sliced
1/2 cup fresh basil leaf
2 teaspoons balsamic vinegar (preferably aged)
2 teaspoons olive oil
salt & fresh ground pepper (to taste)

Steps:

  • Arrange tomato slices on a plate.
  • Layer with basil leaves.
  • Drizzle vinegar and oil. Sprinkle salt and black pepper over top.

Nutrition Facts : Calories 32.4, Fat 2.4, SaturatedFat 0.3, Sodium 3.3, Carbohydrate 2.6, Fiber 0.9, Sugar 1.6, Protein 0.7

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