TOMATOES PROVENCAL
A true italian dish both in flavor and preparation. If looking for an unusual but attractive side dish, you found it! This came from a site that sells tomato cages.
Provided by Sharon123
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Slice tomatoes in half and spread with mustard. Sprinkle with salt, pepper, and cayenne pepper.
- Mix bread crumbs, parmesan cheese, and melted butter well.
- Spread crumb mixture over each tomato half.
- Place each tomato half in a greased glass baking pan and broil until crumbs are golden brown and tomatoes are slightly tender, about 6-8 minutes. Enjoy!
- Serves 4.
Nutrition Facts : Calories 151, Fat 11.2, SaturatedFat 6.7, Cholesterol 28.4, Sodium 301.5, Carbohydrate 9.4, Fiber 1.8, Sugar 2.5, Protein 4.5
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