Make and share this Tomato Sauce With Heavy Cream recipe from Food.com.
Provided by Tuck Burnette
Categories Sauces
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Sauté vegetables in oil and butter till soft and lightly golden.
- Add tomatoes. Season lightly.
- Simmer 20 minutes.
- At serving time, stir in cream, and simmer 1 minute.
Nutrition Facts : Calories 177.6, Fat 17.4, SaturatedFat 9.8, Cholesterol 47.5, Sodium 224.1, Carbohydrate 5.5, Fiber 1.3, Sugar 2.9, Protein 1.4
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